City Letter Carrier Training Manual

Section 2: Start-of-Day and Office Duties

Reporting for duty, clock rings, verifying mail volume, casing and pulling down, and the final checks before you leave for the street.

🏢 Start-of-Day and Office Duties

2.1 Reporting for Duty

  • Report to the assigned duty location on time and ready to work.
  • Clock in using the correct operation code as instructed by management.
  • Check for official postings or notices, including changes in procedures or schedules.
  • Verify if any accountable mail or keys are issued at the beginning of the tour.
  • Confirm with your supervisor whether any auxiliary assistance or overtime has been approved.

Reference: M-41 §131.1–131.4, ELM §432.1

2.2 Clock Ring Procedures

  • Record clock rings accurately and in real time using the time clock or IVR system.
  • Ensure you use the correct operation codes for in-office and street time.
  • Immediately notify a supervisor if you forget or make an error with a clock ring.
  • Use Form 1260 if authorized to record a missed ring with explanation.
  • Avoid manipulating clock rings, as falsification can lead to discipline.

Reference: M-39 §122.2, ELM §665.13

2.3 Reviewing and Verifying Mail Volume

  • Examine mail distributed to your case, including letters, flats, parcels, DPS, and FSS.
  • Make note of any hot case mail or late-arriving pieces and factor them into your prep time.
  • Separate curtailed mail from the previous day and determine what must be delivered.
  • If mail appears excessive or insufficient for a standard day, discuss with your supervisor.
  • Accurately document mail volume on forms if part of a route inspection or review.

Reference: M-41 §225.1–225.3, Route Protection Program Ch. 1

2.4 Casing the Mail

  • Case mail efficiently and consistently according to delivery sequence.
  • Follow proper casing methods for letters, flats, and SPRs.
  • Avoid unnecessary handling or "double casing" of mail.
  • Complete casing within the expected time, unless volume or conditions require more.
  • Notify management of any irregularities or obstructions to casing, such as broken equipment.

Reference: M-41 §225.2, M-39 §122.1

2.5 Pulling Down and Strapping Out

  • Pull down mail in correct delivery order to prepare for loading into satchels or trays.
  • Use trays or satchels appropriately based on route type (e.g., park & loop, curbline).
  • Label bundles correctly and clearly to avoid confusion during delivery.
  • Ensure packages and parcels are grouped and loaded efficiently.
  • Confirm you have all accountables and keys before leaving the office.

Reference: M-41 §226, POM §631

2.6 Preparing for Street Duties

  • Scan required MSP barcodes and log equipment checks.
  • Load mail and parcels into the vehicle or satchel based on delivery strategy.
  • Securely stow all items to prevent shifting or loss in transit.
  • Wear the postal uniform as prescribed, along with proper footwear.
  • Confirm any new customer instructions or hazards noted on the edit book or Form 1564.

Reference: M-41 §231, §242.33, M-39 §127

2.7 Communication with Supervision

  • Inform your supervisor of any delays, unusual mail volume, or safety concerns.
  • Request PS Form 3996 for auxiliary assistance or overtime if needed before leaving.
  • Discuss any changes to your route or duties at the start of the day.
  • Clarify expectations for parcel volume delivery and potential pivots.
  • Maintain professionalism even during disagreements or disputes.

Reference: M-41 §131.4, ELM §665, 2018 NALC Guide to Route Inspections

2.8 Final Checks Before Leaving for the Street

  • Recheck that all mail types are loaded: letters, flats, parcels, SPRs, DPS, FSS.
  • Perform a vehicle safety check and fill out the Vehicle Condition Report (VCR), if applicable.
  • Make sure you have water, scanner, satchel, and necessary safety gear.
  • Scan any required departure or load confirmation barcodes.
  • Leave the office on time or as close as possible to the scheduled street departure.

Reference: M-41 §131.4, §231.1, §242.1–2